Archive for November, 2008
Candy buffet?
We are having a large candy buffet can you help me find some good gourmet *price really isn’t an issue* red and orange candy (also gold if at all possible) any rich caramel colors are ok also
I already have on my list
licorice
taffy
candy coated chocolate (mms)
gummi bears
rock candy
Also do you think chocolate would look funny at all because it is brown, if not any good brands you know. I am looking for about 10 more candies, if not more.
They are going right near the blowing air conditioner it will be very chilling.
chilly** sorry I can’t type
How funny i was trying to find Vosgues for the past two days for this, searching constantly because i love the caramel marshmellow and peanut butter bons bons and terribly wanted them for the buffet.
And I just found it before I read your answer!! Oy, just bad luck I have
What is your favorite material for cookware?
We have a new website we are putting up at www.Mencook2.com. It launches Sept. 1. The reason I am saying this is that we are selling extremely high quality cookware but are interested in finding out what people prefer. Personally I think copper looks great and heats great but is not as good (health reasons) as something like tri ply material. I do not like Teflon and only think aluminum is good in the middle (tri ply). Is my view warped or realistic?
Any comments would help immensely.
Thanks so much ahead of time for all responses.
The site again is www.mencook2.com. We have some products listed. The cookware sets is what I am interested in. Specifically the Gourmet Standard cookware.
Hey men cook too, but I want all opinions!
Have you ever tried to give away something for free it was harder than you thought?
I had 6 banker boxes of Gourmet and Bon Appetite magazines that were never used and I posted it on Craigs List first come first served. The responses poured in but needless to say I only got rid of one box. My mom took them to a thrift store to rid me of these.
Hippy Gourmet makes Vegan Borscht!
http://www.HippyGourmet.com
From this very popular episode of the Hippy Gourmet on PBS, we visit with Lara Gutnik of Lara’s Delicious who shows us how to make an absolutely wonderful vegan version of the traditional Ukrainian Borscht!



