Hippy Gourmet & Christine Keff’s Winter Squash Gnocchi
April 26th, 2009 | 
Author: hippygourmet asked:
http://www.HippyGourmet.com Visiting Seattle, Washington, the Hippy Gourmet meets up with Chef/Owner Christine Keff from Flying Fish Restaurant! In this segment from the Organic Living with the Hippy Gourmet TV Show, we learn to make Winter Squash Gnocchi!
Posted in Howto | 
Tags: Flying Fish, Flying Fish Restaurant, Gourmet Tv, Keff, Organic Living, Seattle Washington, Segment, Tv Show, Visiting Seattle, Winter Squash
you’re clueless.
I don’t think hippy was to hip with this recipe.Way to much butter.
Ugh, so much butter! I would use instead,in a much smaller ammount, EarthBalance or some other vegan butter – added bonus, it wouldn’t need be heated in a pan. And no saturated fat, except from the egg.
Looks yummy & I don’t even like squash.
Grade A. This is like, my favorite channel. You guys should do a search for “hook ‘em and cook ‘em”
HAHAHA!! “Yeah! I love rolling!” I’ll bet you do!!
great show
mmmm Lovely!
I love all types of squash, so this looks really good. I love this dish already!