Comments on: Hippy Gourmet & Christine Keff’s Winter Squash Gnocchi

By: xeryph

xeryph — Mon, 11 May 2009 20:45:24 +0000

I love all types of squash, so this looks really good. I love this dish already!

By: itfelldown

itfelldown — Sun, 10 May 2009 07:49:36 +0000

mmmm Lovely!

By: Whitelinefilms

Whitelinefilms — Thu, 07 May 2009 20:42:44 +0000

great show

By: DJCHAV0

DJCHAV0 — Thu, 07 May 2009 07:28:00 +0000

HAHAHA!! “Yeah! I love rolling!” I’ll bet you do!!

By: scoobyDx

scoobyDx — Mon, 04 May 2009 09:11:36 +0000

Grade A. This is like, my favorite channel. You guys should do a search for “hook ‘em and cook ‘em”

By: LoricaLady

LoricaLady — Fri, 01 May 2009 11:01:50 +0000

Looks yummy & I don’t even like squash.

By: afringedweller

afringedweller — Thu, 30 Apr 2009 05:50:34 +0000

Ugh, so much butter! I would use instead,in a much smaller ammount, EarthBalance or some other vegan butter – added bonus, it wouldn’t need be heated in a pan. And no saturated fat, except from the egg.

By: mudeye

mudeye — Tue, 28 Apr 2009 15:20:51 +0000

I don’t think hippy was to hip with this recipe.Way to much butter.

By: calldemlikeiseedem

calldemlikeiseedem — Tue, 28 Apr 2009 12:06:33 +0000

you’re clueless.